Travel and food channels on Youtube

[Kurihara]

Warning first ah, some of you may not enjoy this video. It's a very unique way of cooking pigs' intestine, basically deep fried until it puffs up. And because it's in Sichuan, the deep fried intestine is then stir fried with chili. Looks delicious to me but I know it's not for everyone.

That really is quite special, never seen anyone cook intestines that way before. When it's deep fried, it looks a lot like cracklings or chicharon.