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[AroyMakMak]

This stall in Ampang, KL has been serving bak kwa sandwich toasted over charcoal fire for over 40 years. Super unique! I have never tried it before but I can guarantee it's better than subway.

I know the charcoal grilling adds a lot of flavour to the bread and bak kwa but I still can't help but think about the lazy sandwiches I made for myself from leftover bak kwa from CNY.