09-04-2024, 08:50 PM
(07-04-2024, 01:04 PM)AroyMakMak Wrote: The restaurant is right next to a slaughterhouse...doesn't get any fresher than that. Hope your hotpot dinner lived up to that video's hype.
Haha I wish. It was still okay but of course couldn't beat the one in Wang Gang's video.
(08-04-2024, 09:30 PM)ylhs97 Wrote: Wow nice. I eat hotpot quite often but I think I've been playing quite safe in my choice of ingredients...always been a little hesitant to try tripe and all the organ-y stuff. Maybe I'll try some of those more "exotic" liao in my next visit.
You should! I was quite hesitant too at first but tripe is one of my favourite mala hotpot ingredients now. The texture is too addictive.
Speaking of exotic, what about hongeo-hoe? It's basically fermented sting ray and it has a notoriously strong smell and taste. Even though it's a somewhat iconic dish of Korea, not many Koreans eat it.