19-01-2022, 04:56 PM
(16-01-2022, 08:05 PM)membrain Wrote: Yah I get what you mean. It was really a case of "you get what you pay for". The prawns were quite small and the fish mostly bones. I remember going with a friend who only ate the already cooked food because the steamboat food looked too unappetising for him.
Nowadays, $10 for a buffet of just fried food would be considered decent value.
Anyone remember eating these colourful wafers when they were younger?