27-02-2022, 05:08 PM
(26-02-2022, 10:19 PM)totoro08 Wrote: I saw this video and I immediately wanted to share it here because it looks so shiok!
This is a restaurant in Kedah famous for its barbecued sotong. Like big fat sotong with egg inside and then topped with a lot of chili sauce.
The portion that this lady ate is about RM39.
Surprisingly, she said the squid itself is quite plain but the sauce makes all the difference. Personally, I'm just a fan of grilled seafood so I think even plain squid should be quite nice. Can't wait to try it myself once it gets easier to travel to Malaysia.
Quite a smart idea to sell only squid with egg in them because it makes the squid look more plump and appetising.