Travel and food channels on Youtube
(04-06-2025, 05:06 PM)AroyMakMak Wrote: 20 baht per slice of freshly baked pizza from this uncle and his family. No wonder the queue doesn't end!

one look at their pizza and i alr know its better quality than most pizzas here.
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(25-05-2025, 03:45 PM)Limfamily Wrote: Pakistani-style Briyani hawker stall with a sweet story.

(01-06-2025, 03:57 PM)kxingstar Wrote: Incredibly badass old Japanese ladies who still deep sea dive the old-school way to harvest seafood.

(04-06-2025, 05:06 PM)AroyMakMak Wrote: 20 baht per slice of freshly baked pizza from this uncle and his family. No wonder the queue doesn't end!

Thanks for sharing these vids. They're all wonderful in their own way and more than just about food. Smile
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(06-06-2025, 06:22 AM)monstafish Wrote: one look at their pizza and i alr know its better quality than most pizzas here.

Agreed. Maybe the ingredients are lower quality but I think not by much also.
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(06-06-2025, 06:22 AM)monstafish Wrote: one look at their pizza and i alr know its better quality than most pizzas here.

And on top of that, to make it affordable for every Thai person living in that neighbourhood. That's really something else.
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(08-06-2025, 10:19 PM)wavez Wrote: Agreed. Maybe the ingredients are lower quality but I think not by much also.

The ingredients are probably the same quality as the major chains like Pizza Hut and Domino's. I worked at one of those when I was young and they used pretty cheap ingredients bought in bulk quantities.
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(18-05-2025, 07:54 PM)AroyMakMak Wrote: Anyone else a fan of Thai pork leg rice? Every time I visit Thailand, I'll end up eating this once maybe because it's such a familiar taste?

Here's the Chinese version of the same dish but in Kuching, of all places. The boss happily claimed that customers can eat up to eight plates of rice with just the sauce. Shocked


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(Yesterday, 04:22 PM)totoro08 Wrote: Here's the Chinese version of the same dish but in Kuching, of all places. The boss happily claimed that customers can eat up to eight plates of rice with just the sauce. Shocked

I must say the presentation looks great with all the glistening meat.
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