02-08-2022, 04:00 PM
RM90 nasi kandar in penang with lamb shank, beef rendang, and a gigantic prawn. worth it?
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02-08-2022, 04:00 PM
RM90 nasi kandar in penang with lamb shank, beef rendang, and a gigantic prawn. worth it?
The following 18 locals thanked vince95 for this post:
• bibimbappo, mich.c, monstafish, krustyyy08, k.ng, jenzz, Kurihara, quiksilver, ScornfulScone, Autumnn, totoro08, ghettomotto, wavez, membrain, NewtonsAdamsApple, DennisTheMenace, Limfamily, adrenalinn
03-08-2022, 06:50 AM
03-08-2022, 10:46 PM
04-08-2022, 06:09 AM
07-08-2022, 12:46 AM
10-08-2022, 05:11 PM
This looks like a great example of fusion food. Anyone tried it before?
The following 9 locals thanked quiksilver for this post:
• crispy, Limfamily, mesmerise, monstafish, ricericerice, adrenalinn, shiv, Icicle, kxingstar
11-08-2022, 06:13 AM
13-08-2022, 06:05 PM
This Indian man was born in Malaysia and raised by a Chinese family. After many difficult years of working for others in the F&B business, he now owns his own zi char stall in Ang Mo Kio.
Great story.
The following 17 locals thanked DennisTheMenace for this post:
• NewtonsAdamsApple, crispy, Icicle, berry_good, Autumnn, wavez, jenzz, supplies!, AroyMakMak, yh92, monstafish, Limfamily, ScornfulScone, mich.c, arthur, kxingstar, bibimbappo
14-08-2022, 12:19 AM
(13-08-2022, 06:05 PM)DennisTheMenace Wrote: This Indian man was born in Malaysia and raised by a Chinese family. After many difficult years of working for others in the F&B business, he now owns his own zi char stall in Ang Mo Kio. Inspirational stuff leh. Will support his stall if I'm in the AMK area.
14-08-2022, 08:49 PM
(13-08-2022, 06:05 PM)DennisTheMenace Wrote: This Indian man was born in Malaysia and raised by a Chinese family. After many difficult years of working for others in the F&B business, he now owns his own zi char stall in Ang Mo Kio. Sad to hear about the kind of comments he got from some customers but glad he found his own success now. |
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