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(11-01-2023, 01:01 PM)ScornfulScone Wrote: Found this pasar malam video with a similar kind of dessert you tiao (skip to 11min 52s of the video). A LOT of sweet and savoury flavours, but I don't think it's grilled over charcoal like the bangkok version.
Wow the variety of flavours looks amazing.  Sweet, savoury and sweet + savoury...
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This video of seafood in Cebu really wowed me. The giants chunk of fish just feel too shiok.
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(21-01-2023, 03:12 PM)membrain Wrote: This video of seafood in Cebu really wowed me. The giants chunk of fish just feel too shiok.
As a kid, I always wondered how the steaks from The Flintstones would look like. The slabs of fish remind me of that.
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(21-01-2023, 03:12 PM)membrain Wrote: This video of seafood in Cebu really wowed me. The giants chunk of fish just feel too shiok.
Nice. Here we are in Singapore paying S$10 for a small piece of sting ray.
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(23-01-2023, 05:19 PM)AroyMakMak Wrote: Nice. Here we are in Singapore paying S$10 for a small piece of sting ray. 
haha cannot compare la. cebu is in the middle of the pacific ocean.
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Another video for seafood lovers.
This food blogger actually filmed this restaurant before (I posted the video some time ago) but he loved it so much that he made another video of the place. I can see why.
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(29-01-2023, 11:36 AM)adrenalinn Wrote: Yesss that's the best part. I love oysters but if I can't guarantee they're fresh, I have to stop myself from eating them. This restaurant's oysters definitely look very trustworthy.
That's the risk with eating shellfish. Even trusted and busy places may occasionally have oysters that made me sick like a stall in boon lay place food village...
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(21-01-2023, 03:12 PM)membrain Wrote: This video of seafood in Cebu really wowed me. The giants chunk of fish just feel too shiok.
Cebu is quite touristy and commercialised but I still recommend it for anyone who loves beaches and the ocean.
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