Posts: 109
Threads: 1
Thanks Received: 309 in 49 posts
Thanks Given: 521
Joined: Mar 2022
Points: 0 points
(18-10-2025, 02:57 PM)ricericerice Wrote: I'm wondering if making it square makes it crispier or something or is it just for the vibes? 
Why not both?
Posts: 223
Threads: 3
Thanks Received: 1,350 in 118 posts
Thanks Given: 665
Joined: Nov 2021
Points: 1 points
(20-10-2025, 04:23 PM)k.ng Wrote: Why not both? 
Food has to taste and look good nowadays!
Posts: 108
Threads: 2
Thanks Received: 179 in 39 posts
Thanks Given: 572
Joined: Nov 2021
Points: 0 points
Maybe bcos I'm easily amused but I thought this chicken bread is quite a funny idea.
The following 31 locals thanked Autumnn for this post:31 locals thanked Autumnn for this post
• mesmerise, AroyMakMak, membrain, yh92, kxingstar, mich.c, edwang, shiv, berry_good, krustyyy08, DennisTheMenace, Kurihara, adrenalinn, ylhs97, MooMooBird, totoro08, wavez, Limfamily, plmx, monstafish, vikfen, Icicle, bibimbappo, k.ng, supplies!, vern.l, crispy, jenzz, clarissa+henry, ScornfulScone, canary1990
Posts: 147
Threads: 1
Thanks Received: 647 in 68 posts
Thanks Given: 605
Joined: Feb 2022
Points: 0 points
(22-10-2025, 03:18 PM)Autumnn Wrote: Maybe bcos I'm easily amused but I thought this chicken bread is quite a funny idea. 
I see them adding that famous super spicy Korean sauce to the chicken chunks. You gotta have high spice tolerance to eat that bread!
Posts: 127
Threads: 2
Thanks Received: 279 in 51 posts
Thanks Given: 651
Joined: Nov 2021
Points: 0 points
(23-10-2025, 03:58 PM)yh92 Wrote: I see them adding that famous super spicy Korean sauce to the chicken chunks. You gotta have high spice tolerance to eat that bread!
I think the bread will mellow out the spiciness abit. And spicy umami goes super well with bread, like spicy ikan bilis bun!
Posts: 50
Threads: 0
Thanks Received: 128 in 23 posts
Thanks Given: 544
Joined: Mar 2022
Points: 0 points
(22-10-2025, 03:18 PM)Autumnn Wrote: Maybe bcos I'm easily amused but I thought this chicken bread is quite a funny idea. 
The appearance of the bread is quite cute but they look quite substantial also with all those chicken chunks. I can see local bakeries copying the idea soon.
The following 1 local thanked ylhs97 for this post:1 local thanked ylhs97 for this post
• Autumnn
Posts: 223
Threads: 3
Thanks Received: 1,350 in 118 posts
Thanks Given: 665
Joined: Nov 2021
Points: 1 points
(24-10-2025, 04:30 PM)berry_good Wrote: I think the bread will mellow out the spiciness abit. And spicy umami goes super well with bread, like spicy ikan bilis bun! 
Sambal ikan bilis bun is life.
Posts: 127
Threads: 2
Thanks Received: 279 in 51 posts
Thanks Given: 651
Joined: Nov 2021
Points: 0 points
(27-10-2025, 09:43 PM)Icicle Wrote: Sambal ikan bilis bun is life.
Another sambal ikan bilis bun fan!  Gardenia?
Posts: 108
Threads: 2
Thanks Received: 179 in 39 posts
Thanks Given: 572
Joined: Nov 2021
Points: 0 points
(23-10-2025, 03:58 PM)yh92 Wrote: I see them adding that famous super spicy Korean sauce to the chicken chunks. You gotta have high spice tolerance to eat that bread!
Hahahha yeah that sauce is no joke but I think berry_good is right, the bread will balance nicely with the spiciness.
Posts: 223
Threads: 3
Thanks Received: 1,350 in 118 posts
Thanks Given: 665
Joined: Nov 2021
Points: 1 points
(28-10-2025, 05:38 PM)berry_good Wrote: Another sambal ikan bilis bun fan! Gardenia?
I usually buy from a bakery near my office but Gardenia's is fine too.
|