One of my favourite foods. Also known as "golden pillow". I love the combo of soft bun and thick curry.
(28-09-2023, 01:18 PM)ScornfulScone Wrote: [ -> ]One of my favourite foods. Also known as "golden pillow". I love the combo of soft bun and thick curry.
I tried one (
not the one featured in your vid) with curry that wasn't very thick and it ruined the experience.
(29-09-2023, 04:46 PM)totoro08 Wrote: [ -> ]I tried one (not the one featured in your vid) with curry that wasn't very thick and it ruined the experience.
Lol I know what you mean. Actually, any curry that's watery will miss the whole point...
(28-09-2023, 01:18 PM)ScornfulScone Wrote: [ -> ]One of my favourite foods. Also known as "golden pillow". I love the combo of soft bun and thick curry.
Wow I never knew the curry was wrapped inside plastic and then baked into the bread. Always thought they just made the bread really thick to prevent leakage.
I guess I never bothered to find out because it looks quite plain on the outside.
(01-10-2023, 01:04 PM)k.ng Wrote: [ -> ]Wow I never knew the curry was wrapped inside plastic and then baked into the bread. Always thought they just made the bread really thick to prevent leakage. I guess I never bothered to find out because it looks quite plain on the outside.
Hahah you should try! It's not as plain as it looks.
Anyone else here a fan a bak chor mee SOUP? It's much rarer than the dry version but sometimes I just get the craving, especially for this stall in the video. Too bad it's so far from my house...
(05-10-2023, 11:04 AM)MooMooBird Wrote: [ -> ]Anyone else here a fan a bak chor mee SOUP? It's much rarer than the dry version but sometimes I just get the craving, especially for this stall in the video. Too bad it's so far from my house...
nv actually tried before. i saw it a few times but BCM soup version felt wrong leh...too used to dry version ba...
(05-10-2023, 04:35 PM)jenzz Wrote: [ -> ]nv actually tried before. i saw it a few times but BCM soup version felt wrong leh...too used to dry version ba...
I think it's a east vs west thing. People living in the east are more familiar with soup bcm because there are some famous stalls in the Bedok area but as far as I know, there are no soup bcm stalls in the west. My old poly friends and I discussed this before.
Taiwanese night market with a nice variety of food, including roast pork that looks amazingly crispy.
(06-10-2023, 01:16 PM)Autumnn Wrote: [ -> ]I think it's a east vs west thing. People living in the east are more familiar with soup bcm because there are some famous stalls in the Bedok area but as far as I know, there are no soup bcm stalls in the west. My old poly friends and I discussed this before.
Makes sense...no wonder I have never seen soup version before.