02-08-2022, 04:00 PM
Pages: 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 32 33 34 35 36 37 38 39 40 41 42 43 44 45 46 47 48 49 50 51 52 53 54 55 56 57 58 59 60 61 62 63 64 65 66 67 68 69 70 71 72 73 74 75 76 77 78 79 80 81 82 83 84 85 86 87 88 89 90 91 92 93
03-08-2022, 06:50 AM
(02-08-2022, 04:00 PM)vince95 Wrote: [ -> ]RM90 nasi kandar in penang with lamb shank, beef rendang, and a gigantic prawn. worth it?
i hav a feeling the restaurant over charge him so they gave him free murtabak
03-08-2022, 10:46 PM
(03-08-2022, 06:50 AM)monstafish Wrote: [ -> ]i hav a feeling the restaurant over charge him so they gave him free murtabak
90 ringgit seems pretty expensive for nasi kandar but then again he ordered some big items, especially that huge prawn.
04-08-2022, 06:09 AM
07-08-2022, 12:46 AM
(03-08-2022, 06:50 AM)monstafish Wrote: [ -> ]i hav a feeling the restaurant over charge him so they gave him free murtabak
Didn't overcharge lah. His order was massive!
10-08-2022, 05:11 PM
11-08-2022, 06:13 AM
13-08-2022, 06:05 PM
This Indian man was born in Malaysia and raised by a Chinese family. After many difficult years of working for others in the F&B business, he now owns his own zi char stall in Ang Mo Kio.
Great story.
Great story.
14-08-2022, 12:19 AM
(13-08-2022, 06:05 PM)DennisTheMenace Wrote: [ -> ]This Indian man was born in Malaysia and raised by a Chinese family. After many difficult years of working for others in the F&B business, he now owns his own zi char stall in Ang Mo Kio.
Great story.
Inspirational stuff leh. Will support his stall if I'm in the AMK area.
14-08-2022, 08:49 PM
(13-08-2022, 06:05 PM)DennisTheMenace Wrote: [ -> ]This Indian man was born in Malaysia and raised by a Chinese family. After many difficult years of working for others in the F&B business, he now owns his own zi char stall in Ang Mo Kio.
Great story.
Sad to hear about the kind of comments he got from some customers but glad he found his own success now.